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Ingredients
1 tsp tsp | Honey Honey | |
1 tbsp tbsp | Peanut Butter Peanut Butter | |
150 g g | Frozen Berries Frozen Berries | |
tsp tsp | Cinnamon Cinnamon | |
1 tsp tsp | Milled Linseed Milled Linseed |
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Method
By David Gillick
Prepare one mug (120ml) of breakfast tea, cooled. Leavetea bag in mug for as long as you can inorder to get a full flavour, then discard.
Place all ingredients in a blender andblend until smooth.