The recipe was added to the favourites.
Show favouritesThe recipe was removed from the favourites.
Show favouritesAn error occurred. Please try again.
Ingredients
For the granola
| 25 g g | Almonds Almond | ||
| 25 g g | Seeds Seeds | ||
| 65 g g | Oats Oats | ||
| 1 tsp tsp | Cinnamon Cinnamon | ||
| 1 pinches pinch | Salt Salt | ||
| 40 g g | Honey Honey | ||
| 2 tbsp tbsp | Sunflower Oil Sunflower Oil |
For the curd cheese
| 150 g g | Sour Cream Sour Cream | ||
| 1 half half | Oranges
Orange (juiced) | ||
| 1 tsp tsp | Vanilla Extract Vanilla Extract | ||
| 50 g g | Brown Sugar Brown Sugar | ||
| 500 g g | Stout Stout |
For the fruit salad
| 300 g g | Strawberry Strawberry | ||
| 2 | Bananas Banana | ||
| 1 half half | Oranges
Orange (juice) | ||
| 200 g g | Grapes Grape |
Add ingredients to existing shopping list or create new one
Create new shopping listFruit salad and homemade granola
This recipe was liked
This recipe was disliked
An error occurred. Please try again.
Method
- Finely chop the almonds and mix them in a bowl with salad kernels, oatmeal, cinnamon and salt.
- Add honey and oil and mix well.
- Spread on a sheet covered with baking paper and bake in a pre-heated oven at 170 ° C for 15-20 minutes, until golden brown and crispy, turning every 5 minutes.
- Remove and allow to cool on the plate. Then divide and split into 4 portions.
- Place curd, vanilla and sugar into 4 serving jars.
- Wash strawberries and grapes. Peel the bananas. Fry the fruits and mix with orange juice. Place in jars, tighten jar and seal, to keep fresh.
- Keep the granola separate and sprinkle over it before eating.
Tip: Prepare double amount of granola, it will keep for longer than the fruit.
Diet
Fat24
g
Carbonhydrates64
g
Protein24
g
kCal597
Kilojoule2495
