|1 large large|| Bananas
(ripe and peeled)
|12 large large|| Strawberry
(sliced in half)
|125 ml ml|| Pineapples
(or orange juice)
Using a blender, blendall of the ingredientstogether on high speed for about 2 minutes until smooth.
Pour the mixture into lolly moulds and freeze for 8 hours or overnight.
Run the moulds under warm water to remove your ice lollies and enjoy on a hot day!