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Ingredients
| Raspberry
Raspberry (Fresh for Garnish) | |||
| 100 g g | Frozen Raspberry Frozen Raspberry | ||
| 40 ml ml | Vanilla Liqueur Vanilla Liqueur | ||
| Ice Cubes
Ice Cube (As desired) | |||
| 1 - 2 tsp tsp | Sugar Syrup Sugar Syrup | ||
| 0,5 tsp tsp | Pomegranate & Rose Gin Liqueur Pomegranate & Rose Gin Liqueur | ||
| 250 ml ml | Prosecco Prosecco |
Add ingredients to existing shopping list or create new one
Create new shopping listPink Spice - Valentines Cocktails
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Method
1. Skewer fresh raspberries on two cocktail sticks.2. Brush thawed raspberries through a sieve. 3. Ground pink pepper in a mortar. Shake both along with vanilla liqueur on ice cubes. 4. Season to taste with a little sugar syrup.5. Strain in 2 cocktail glasses. 6. Pour with chilled champagne and garnish with raspberry skewers.
Additional Requirements: Cocktail Sticks
Diet
Fat1
g
Carbonhydrates24
g
Protein2
g
kCal237
Kilojoule991
